MENU OPTION 1

Cold Hors d’oeuvres

Ackee Moose
Chop Liver w/Melba Toast
Crackers & Cheese
Salmon Moose w/ Caviar
Scottish Eggs Shrimp Cocktail
Sushi
Smoked Marlin Platter
Vietnamese Spring Rolls

Hot Hors d’oeuvres

Chicken Napolitian Pigs In-Blanket
Crab Cakes
Shrimp Cigarillos
Egg Plant Cannelloni
Breadfruit Dumplings
Banana Wrap
Assorted Cocktail Patties
Skewers/Beef/ Chicken/Pork
Codfish Fritters
Cheese Dumplings

Salads

Anti-Pasta
Lease & Life Pasta
Melon Rouge
Caesar Salad
Tomatoes & Onion Mozzarella Marinated Cucumber
Seafood Pasta
Toasted Coconut & Roast Corn

Dressings

Garlic Roasted Balsamic
Champagne Vinaigrette
Honey Mustard
Oliver Oil Apple Vinaigrette
Caesar
Sweet & Soar Bacon

Hot Vegetables

Vegetables Casserole
Medley of Vegetables
Broccoli Encrust
Corn on the Cob
Julian Vegetables
Vegetable Creole
Buttered Snow Peas

Starches

Fried Yucca
Buttered Acorn Squash
Rice & Peas
Jasmine Rice
Savory Macaroni & Cheese Coconut rice
Ricotta Rice
Bread Rolls and Butter
Mashed Bonita
Candied Yam

Main Dish

Chicken Marcela
Grilled Pork Chops
Chicken Caccitore
Chicken Parmigiana
Stuffed Cornish Hen
Grilled Lamb Chops
Panned-Seared Snapper
Roasted Beef
Seared Veal Chops
Grouper Encrusted
Grilled Chicken Breast
Blackened Tilapia
Poached Salmon
Chicken Florentine
Chicken Teriyaki
Roasted Duck
Chicken Frencese

Drinks

Fruit Punch
Pineapple Ginger
Lemon Cucumber
Lime infuse water
Water Mellon
V8

Menu